Alceo red wine Ciro DOC 2016 75 cl

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Alceo red wine Ciro DOC 2016

Obtained by the wine-making of a selection of Gaglioppo grapes, produced mainly with historic vineyards from Cirò. With an about 8 days long maceration at a temperature of circa 20 degrees such to allow an optimal extraction of fragrance and structure, in this way we obtain the Alceo.

Alceo red wine Ciro DOC 2016 details

Winery: F.lli Zito

Region: Calabria

Grape: 100% Gaglioppo

Bottled in the year: 2016

Fragrance: Medium intensity, spicy, yield with fruit and red berries fragrances.

Taste: Intense and persistence.

Colour: Red

Temperature of service: 18–20°C.

Alcoholic strength: 13.5% VOL

Bottle capacity: 75 cl

Internation rewards: VinItaly 2008 (DIPLOMA DI GRAN MENZIONE)